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The potential earnings range displayed is an estimate. DoorDash makes no guarantees as to the sales your business may earn by using our platform.To estimate potential incremental sales on the DoorDash platform, we review past sales data from a subset of businesses in your area using DoorDash. We extrapolate that data to provide an estimated range of annual average earnings on the platform. We choose similar store listings based on the information you share about your business, including business address and the type of business (e.g. restaurant, convenience, flowers, etc.). This includes stores that run promotions on DoorDash. If you do not input a business address, we select similar stores based on the location indicated by your IP address. Based on data availability, we may adjust the size of the area for which you are seeing earnings estimates. For any given earnings estimate result, the general geographic location of the stores that were used as inputs for that particular estimate is shown.Your actual sales on the platform may be impacted by a range of factors including local customer demand, pricing, and store availability.

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Hungry for restaurant business tips, strategies, industry stories, and more? Dig in!

Read up on how this beloved Thai restaurant leverages DoorDash marketing tools to win new customers across locations.

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Global

How Farmhouse Kitchen Earned Nearly $150K with Sponsored Listings

Learn how to analyze menu data and customer insights to make smarter decisions, so you can stay competitive and improve the customer experience.

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How Restaurants Can Use Data to Optimize Menu Items

Discover how fast and flexible financing helped this restaurant pivot quickly to handle critical equipment repairs.

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United States & Canada

How Little George's Pizza & Pasta Local Guys Tackled an Unexpected Expense with DoorDash Capital

Learn how alcohol delivery works for restaurants, wine shops, specialty liquor stores, and more with DoorDash as your delivery service partner.

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How Alcohol Delivery Services Work: A Guide to Selling Alcohol on DoorDash

Discover how modern restaurant loyalty programs leverage tech, data, and shared values to build lasting customer connections.

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How to Create a Restaurant Loyalty Program That Keeps Customers Coming Back

Discover how a pop-up restaurant can generate lasting local buzz, test bold ideas, and drive repeat business.

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Pop-Up Restaurants: A Guide to Driving Growth and Building Community​

Learn how this Indian-inspired restaurant partners with DoorDash to grow their customer base in Washington, DC.

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How Daru Delivers Fine Dining at Home with DoorDash

Explore today's dining habits and get industry insights from the 2025 DoorDash Delivery Trends Report.

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United States

2025 Consumer Trends in Restaurant & Alcohol Delivery

Discover how to write a standout restaurant manager job description that reflects your needs, attracts top talent, and sets the stage for long-term success.

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How to Write the Perfect Restaurant Manager Job Description: A Guide for Restaurants

From meals and brews to summer picnic food and florals — learn how to prepare your business to deliver on outdoor gatherings.

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Best Picnic Foods and Business Prep Tips for Outdoor Gatherings

Learn the industry's top trends and innovations — whether you're considering opening a fast casual restaurant or evolving your existing business. 

Fast Casual Restaurants in 2025: The Top Trends Redefining the Industry

Learn the advantages and potential drawbacks of owning a restaurant franchise, so you can make the best decision for your business.

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The Pros and Cons of Owning a Restaurant Franchise

Learn how this iconic Black-owned soul food restaurant in Los Angeles adapted to an evolving neighborhood while staying true to its roots. 

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How Dulan's on Crenshaw Increased Revenue 25% with DoorDash

Learn how this San Francisco neighborhood staple used DoorDash Capital to expand their business, even in the city's unpredictable restaurant market.

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How Fiorella Scaled Their Business Amid Uncertainty with DoorDash Capital

Learn how this beloved San Francisco-based neighborhood Italian restaurant acquires new regulars by partnering exclusively with DoorDash. 

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How Fiorella Acquired 2,700+ New Customers with DoorDash Promotions

Learn how this Washington DC-based Mexican restaurant created a recipe for success with Sponsored Listings, integrations, and DashPass. 

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How Mi Vida Doubled their DoorDash Sales Year-Over-Year

Discover how to write a compelling bartender job description that meets your restaurant's needs, attracts top talent, and sets them up for success.

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How to Write the Perfect Bartender Job Description: A Guide for Restaurants

Be ready for a health inspection at any time with these tips and a restaurant cleaning checklist that helps you prepare your staff and protect your customers.

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How To Prepare Your Restaurant For An Inspection With A Kitchen Cleaning Checklist

Learn how to open a restaurant with our checklist including developing a business plan, restaurant marketing strategies, and managing startup costs.

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Opening a Restaurant Checklist: 9 Essential Steps

Discover how to create a compelling server job description that highlights your restaurant's needs, attracts top candidates, and sets them up for success.

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How to Write the Perfect Server Job Description: A Guide for Restaurants

This family-style Sichuan restaurant increased order volume with commission-free online ordering.

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How Han Dynasty Increased DoorDash Orders by 23% With Online Ordering

Learn how this "fast-fine" Greek restaurant increased DoorDash orders by upgrading its website.

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How Souvla Increased DoorDash Orders by 28% With Online Ordering

Learn how to start and run a successful coffee shop, from writing a business plan to marketing your business to reach customers and increase profits. 

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How to Start a Coffee Shop

The fast-casual restaurant used Tableside Order & Pay to increase sales, boost staff tips, and streamline operations.

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How Tableside Order & Pay Helped Curry Up Now Increase Its Average Check Size

Find out the busiest holidays for restaurant food delivery on DoorDash, and get tips to prepare your restaurant for Christmas, New Year's, Mother's Day, and more.

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What are the Busiest Days for Restaurant Food Delivery?

This Los Angeles-based pizza restaurant used Online Ordering to streamline and scale their operations.

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How Triple Beam Pizza Increased Website Sales by 14% With Online Ordering

Learn how to write mouth-watering food descriptions for your online menu, including examples of creative food descriptions to inspire you. 

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How to Write Food Descriptions for Your Online Menu

By switching to Online Ordering, the family business made ordering simpler and increased sales.

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How Biscuit Love Grew Their Online Delivery Sales by 30% With Online Ordering

Explore why healthy restaurant trends matter for restaurants and discover how to adapt menus to meet increasing demand for nutritious dining options.

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How Healthy Restaurant Trends Are Shaping the Industry

The Texas-based taqueria made small changes with Smart Button that brought big business wins.

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How Taqueria Arandas Increased Its Total Online Ordering Sales by 150%

Learn about the business and environmental benefits of implementing a low-waste kitchen in your restaurant. 

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How Restaurants Can Benefit from Low-Waste Kitchens

Learn how Chris Jerk Caribbean Bistro reached new customers with DoorDash, helping to share its unique and authentic Caribbean concepts with new communities.

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How Chris Jerk Caribbean Bistro Expanded Its Customer Reach with DoorDash

Using a streamlined online ordering platform, mobile app, and easy-to-use loyalty integration, the team at bb.q Chicken successfully modernized the customer experience.

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How bb.q Chicken Switched to DoorDash for Online Ordering and Grew Sales by 40%

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How Loro Increased Dine-in Check Sizes by 30% With Tableside Order & Pay

Boost business from new and regular customers with these Valentine’s Day restaurant ideas, trends, and tips.


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8 Valentine's Day Tips for Restaurant Owners

How immersive dining experiences can attract modern diners and reshape the future of dining.

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The Future of Experiential Dining

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How Mendocino Farms Achieved 10X Returns with DoorDash Promotions

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Fast Food vs. Fast Casual: Which is Right for Your Business?

The healthy fast-casual restaurant updated its web ordering and introduced mobile ordering to elevate its online customer experience. 

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How 3Natives Simplified Ordering and Grew Sales by 26% with Online Ordering

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Green Tomato Grill Boosts Customer Loyalty Through Online Ordering Mobile App

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Menu Engineering 101: Practical Tips to Increase Restaurant Profits

Learn how to negotiate a restaurant lease effectively, understand different lease types, and avoid common pitfalls to secure the best deal for your business.

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Expert Tips for Negotiating and Securing the Best Restaurant Lease

Looking for happy hour promotion ideas? Read our guide to hosting a successful happy hour to reach new customers and increase sales.

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Tips for Hosting and Promoting a Happy Hour

Increase sales, find new customers, plan for high volume days, and spread some joy this holiday season with these restaurant holiday marketing tips.

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10 Holiday Marketing Tips for Restaurants

Learn how to create game day menus, optimize the atmosphere, and offer football promotions to keep fans coming back all season long.

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12 Restaurant Football Promotions Tips to Drive Game Day Sales

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How to Increase Restaurant Holiday Sales

Learn if a ghost kitchen is the best fit for your business with insights, benefits, and setup tips.

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How to Know if Opening a Ghost Kitchen is Right for Your Restaurant

A pop-up restaurant is a fun and creative way for chefs and restaurateurs to test out new concepts. Follow these nine steps to success when opening one.