Open
Starting a new business or expanding a current one? You came to the right place for strategies, success stories, and more.
Expert Tips for Negotiating and Securing the Best Restaurant Lease
Learn how to negotiate a restaurant lease effectively, understand different lease types, and avoid common pitfalls to secure the best deal for your business.
How to Know if Opening a Ghost Kitchen is Right for Your Restaurant
Learn if a ghost kitchen is the best fit for your business with insights, benefits, and setup tips.
Quick Guide to Starting a Pop-Up Restaurant
A pop-up restaurant is a fun and creative way for chefs and restaurateurs to test out new concepts. Follow these nine steps to success when opening one.
A Biochemist's Journey to Opening a Restaurant and Wine Bar
The owner of Spain Wine Bar in Ocean City, Maryland chronicles his career change and shares the secrets to his success.
The 18 Most Popular Types of Restaurants, From Fine Dining to Food Trucks
Discover the most popular types of restaurants, from bistros and diners to coffee shops and fine dining — and learn what makes them profitable.